THE PASSION FOR ITALIAN FOOD

Our Story

La Panineria is a unique Italian Sandwich Shop NYC created in 2014 in the elegant neighborhood of

New York City - Greenwich Village

In 2016 the second location was opened in the heart of the City Center - Midtown West

In order to enhance the best combination of flavours and ingredients, we cut each slice at the right thickness depending on the type of cured meat, finely cut fresh vegetables, measure the weight of the cheeses and sauces. We also take into consideration the right proportion of carbohydrates, proteins and fats all in accordance with a balanced and healthy diet.

We do not make hot paninis and we do not use a press, because by using only fresh bread and the best products we want to preserve the quality of the Italian cold cuts being served so that we may offer our customers the very best tasting sandwiches.

Sandwiches

All our sandwiches are handmade, nothing is pre-made, as well as our meats are sliced to order. Our five main ingridients, such as bread, meats, cheese, extra virgin olive oil and vegetables are of the highest quality found in Manhattan.

Bread

Our bread is delivered daily fresh. The bread we use is made with organic ingredients, such as 100% no-GMO wheat flour. We don't use any preservatives, artificial flavors or additives.